Beaujolais is located at the southern end of Burgundy. Not to be confused with Beaujolais Nouveau, this easy drinking, light bodied red has flavors and aromas of red cherry juice and fresh strawberries. It's particularly versatile with food which pairs well with everything from roasted turkey to cold sandwiches. Consider it a budget friendly alternative to Pinot Noir, especially with the holiday season approaching. Serve slightly chilled.